Originally Posted by dillstill

Strangle12

I'm an old cannabutter fan but got a large kif box as a gift. I now make the kif and use it in ANYTHING warm and rich with fat.

I put a heaping teaspoonful in my coffee with milk and sugar
add 4 or 5 Tablespoons to a batch of brownies
add a heaping spoonful to hot chocolate
sprinkle on pizza
in tuna casserrole etc.

The list is endless and it works with nearly anythng. 2 doses a day will keep some major pain at bay.

Sincerely,
dill

---still searching for ratchet and/or any cc1ers