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| Recipes Cooking with cannabis - recipes for edible medications, etc |
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We'll I would say the more the weed you consume the higher you will get. How will you get high? It is probably dependent on how much THC is in your weed. Just add enough for a good dose, just what you feel comfortable with. It might be better to drink it on a light stomach though cause if you got lots of food in your stomach it may take longer for body to absorb and digest. You'll probably be hungrier after you are stoned anyway.
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Precisely. THC is only slightly water soluble, and that is why they say that bongs aren't as good as unfiltered joints (because it actually is, but only slightly). However, it is not soluble enough to have ANY use in tea, unless you eat the buds with it.
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how much milk is actualy need to disolve say a teaspoon full of weed or a crumble of hashish
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I smoke two joints when I wake up In the car I smoke two joints I smoke two joints when I play video games And every 10,000 points I smoke two joints in time of piece And two in time of war I smoke two joints before I smoke two joints And then I smoke two more |
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Listen - this recipe is so renowned, I can't believe no one's mentioned it. It's my usual method of ingestion (as a medical user who can't smoke), easy to make, and easy to figure out your ideal dose.
I'm not going to post it here, but I believe it's on the WAMM site...or you can do a Google search for it. Other people I've told have easily found it. Anyway, it basically consists of equal parts of whole milk and purified (bottled water), cooked for a few hours in a Crockpot (great pun). I find I only need to use 1 tablespoon of finely ground (use a coffee grinder) bud, although the recipe calls for 2 tblsp. When you're through slow-cooking it, you just filter it through cheesecloth, let it cool, then pour it into an ice cube tray. Voila! Freeze it overnight, and you have little green ice cubes. Take one out at a time to put in your coffee, chai tea, hot or cold chocolate drink, whatever you like. The tray will last about a month in the freezer (covered in tin foil), but you'll go through it way before then, won't you? lol Anyway, this method is great, because you can transport your beverage around in a thermos, without anyone being the wiser. No smell, no smoke - just havin' a cup of coffee.... Really, friends - try it. It beats wasting the quarter & half ounce quantities people are talking about...
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