Now i'm a man with plenty of bud to go around for ages, so i'll try anything it takes to get edibles to work, and I can't beleive they havent so far. I don't use dank for the butter, only high headies, but that really shouldn't matter. Here's what i've done so far
Oven to 320F, powdered bud mixed in with natural pb + butter mix between 2 crackers, cook for 22 minutes. Didn't work for anyone that I ate them, and I made them 4 separate times
Bring water to boil, add 1 stick of butter, add 3.5g bud, 15g ABV, 15g stems and crap, turn to low heat. Simmer on low heat for 3 hours, strain then into fridge to seperate. This worked a little, split the stick between 4 people (in brownies), 2 of whom didn't feel anything.
Bring water to boil, add half stick of butter, add 1.3G of bud, simmer on low-med heat for 1.5 hours, add noodles and eat. No effect
I don't understand why I am failing so hard with this. I've done hours and hours of research on how to make this stuff, but nothing has worked. I think it may be something like:
-Oven temperature is either too high/low, destroying or not activating THC
-Cooked the butter too long, destroyed THC
I'm definetely using enough bud, and it's good bud, but still nothing. Everything I do looks EXACTLY like the pictures i've been looking at. The cannabutter even came out pretty green. I may try boiling instead of simmering but I've read mixed thoughts on that. Any help is appreciated, I really want to get into edibles.
I'm going to try Bob's recipe next, (Cannabis Butter / CannaButter Recipes) which calls for simmering for ~22 hours, will report results...